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Daily Delight Puli Inchi is a traditional Kerala-style sweet and sour ginger pickle made with tamarind, jaggery, green chilies, and fresh ginger. It’s a staple in Kerala Sadya meals and pairs beautifully with rice or dosa. This frozen version offers authentic flavor with the convenience of ready-to-eat packaging.
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 260 kcal |
| Fat (g) | 10 g |
| Carbohydrate (g) | 35 g |
| - Of which sugars (g) | 12 g |
| - Of which Starch (g) | 8 g |
| Dietary Fiber (g) | 7 g |
| Protein (g) | 15 g |
| Salt (g) | 1.3 |
Ingredients
tamarind, ginger, green chillies, jaggery, mustard seeds, curry leaves, salt, sesame oil, turmeric, and asafoetida.ALLERGEN ADVICE: THIS PRODUCT MAY CONTAIN MUSTARD AND SESAME. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES NUTS, WHEAT, AND DAIRY PRODUCTS.
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CompareDaily Delight Puli Inchi is a traditional Kerala-style sweet and sour ginger pickle made with tamarind, jaggery, green chilies, and fresh ginger. It’s a staple in Kerala Sadya meals and pairs beautifully with rice or dosa. This frozen version offers authentic flavor with the convenience of ready-to-eat packaging.
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