Description
Kai Murukku is a crispy, popular snack from Tamil Nadu, India. It’s made from rice flour and spices, and is often eaten with tea.
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28,00 kr
Kai Murukku is a crispy, popular snack from Tamil Nadu, India. It’s made from rice flour and spices, and is often eaten with tea.
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 800/200 |
| Fat (g) | 10 |
| - Of which Saturated fatty acids (g) | 5 |
| Carbohydrate (g) | 30 |
| - Of which sugars (g) | 2 |
| Dietary Fiber (g) | 2 |
| Protein (g) | 4 |
| Salt (g) | 0.5 |
Ingredients
Rice flour, urad dal flour, cumin, Sesame seeds, salt, sunflower oil.Allergy Advice: Contains Sesame. May contain traces of nuts, Gluten.
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CompareKai Murukku is a crispy, popular snack from Tamil Nadu, India. It’s made from rice flour and spices, and is often eaten with tea.
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