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Plain Chakkli is a savoury, spiral‑shaped snack and one of the most popular traditional treats in India. Known by different names across regions — Murukku in Tamil Nadu, Chakri in Konkan, Jantikalu in Andhra Pradesh — this crispy delight is made using a special Chakkli press that gives it its signature wheel shape. Adukale brings you an authentic family recipe, perfect to enjoy with tea, coffee, or as a festive snack during Diwali and Ganesh Chaturthi
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 800/200 |
| Fat (g) | 10 |
| - Of which Saturated fatty acids (g) | 5 |
| Carbohydrate (g) | 30 |
| - Of which sugars (g) | 2 |
| Dietary Fiber (g) | 2 |
| Protein (g) | 4 |
| Salt (g) | 0.5 |
Ingredients
Rice flour, gram flour, Coconut, chili powder, salt, Rice bran oil. Allergy Advice: May contain traces of Gluten, nuts.
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Plain Chakkli is a savoury, spiral‑shaped snack and one of the most popular traditional treats in India. Known by different names across regions — Murukku in Tamil Nadu, Chakri in Konkan, Jantikalu in Andhra Pradesh — this crispy delight is made using a special Chakkli press that gives it its signature wheel shape. Adukale brings you an authentic family recipe, perfect to enjoy with tea, coffee, or as a festive snack during Diwali and Ganesh Chaturthi
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