18,00 kr
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 520 |
| Fat (g) | 25 |
| - Of which Saturated fatty acids (g) | 10 |
| - Of which monounsaturated fatty acids (g) | 10 |
| - Of which polyunsaturated fatty acids (g) | 4 |
| Carbohydrate (g) | 60 |
| - Of which sugars (g) | 2 |
| - Of which Starch (g) | 50 |
| Dietary Fiber (g) | 3 |
| Protein (g) | 7 |
| Salt (g) | 1.5 |
| Vitamins and minerals | NA |
Ingredients
Wheat flour oil salt spices
In stock
Traditional crispy and flaky matthi made from wheat flour, perfect tea-time snack with rich taste and crunch.
Bikaji Matthi is a traditional North Indian savory snack made from wheat flour and spices, deep-fried to achieve a crispy and flaky texture. It pairs perfectly with tea and is often enjoyed during festive occasions. Its rich taste and crunchy bite make it a timeless snack loved across generations.
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