Buckwheat Flour (Kuttu) (Telugu Food) 1kg

99,00 kr

Buckwheat flour is a free-flowing white to gray powder with black speckles. It has good nutritional value and a unique taste which adds complexity to baked products. Traditionally, it’s used in pancakes, noodles and unleavened breads in Asia, Eastern Europe and United States.

Nutritional Information
Nutritional Information pr. 100 g
Energi (KJ/kcal)364 (1522KJ)
Fat (g)1.5
Carbohydrate (g)84.9g
- Of which sugars (g)0.4
Protein (g)8.1
Ingredients

Ingredients

100% natural whole Buckwheat Grains/Kuttu


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Description

Buckwheat flour is a free-flowing white to gray powder with black speckles. It has good nutritional value and a unique taste which adds complexity to baked products. Traditionally, it’s used in pancakes, noodles and unleavened breads in Asia, Eastern Europe and United States.